We went all red for our national day of love! Students enjoyed spaghetti & meatballs, grilled cheese with tomato soup, and roasted red rosemary potatoes with their strawberry milk. A special, all red salad bar consisting of craisins, strawberries, fresh apples, kidney beans, tomatoes, red bell peppers, & sweet cherry Jell-O was received with excitement as students finished of their lovely V-day trays. This promotion has become a staple annually in our program, and we’re already looking forward to next year!